
Five Things You Should Know About Chai
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Why Chai Tea? 5 Compelling Reasons to Make the Switch from Coffee
Looking for a healthier, more sustainable alternative to your daily coffee habit? Chai tea might be exactly what you're searching for. This ancient Indian spiced tea beverage offers a perfect balance of energy, flavour, and wellness benefits without the jitters or caffeine crash associated with coffee. Whether you're curious about reducing your caffeine intake, exploring new flavours, or simply want to understand what makes chai tea so special, this guide reveals five compelling reasons why millions of people worldwide are choosing chai over coffee.
1. Chai is the Indian Word for "Tea"
Chai is the Indian word for "tea".
In India "chai" simply means tea! So if you hear anyone saying the common term "chai tea," they're actually saying "tea tea!" In the West, "chai" refers specifically to spiced Indian-style tea - that is, tea with traditional Indian spices and milk. This is also referred to as Masala Chai, which is more popular in India than coffee. The popularity of chai tea is spreading rapidly to the rest of the world, and has taken on some changes. In America, a sweeter, creamier variation known as a "chai latte" is often served as well.
2. Tea is Good for You!
Tea is good for you!
In recent history, there has been a growing body of evidence showing that the tea in chai has numerous health benefits. Tea polyphenols have been linked in research to increased attention and focus (Theanine), cardiovascular health, protection against Alzheimer's and Parkinson's and even may have the potential to alter cancer genetics. Additionally, the spices in chai tea have various health benefits, and have been used for thousands of years in traditional medicine and Ayurvedic practices.
Key Health Benefits of Chai Tea:
- Improved mental clarity and focus - Thanks to L-theanine in black tea
- Heart health support - Tea polyphenols promote cardiovascular wellness
- Antioxidant properties - Spices like cinnamon and cardamom fight free radicals
- Digestive aid - Ginger and other warming spices support digestion
- Anti-inflammatory effects - Natural compounds in tea and spices reduce inflammation
- Immune system support - Regular tea consumption may strengthen immunity
3. How Much Caffeine is in Chai, and Does it Affect You Differently Than Coffee?
How much caffeine is in chai, and does it affect one differently than coffee?
A typical cup of chai tea prepared as directed contains approximately 40mg of caffeine (4 oz of black tea) compared to roughly 120mg in an average cup of coffee. However, the caffeine in tea seems to work differently due to the interaction with a component of tea known as tannin, which has a calming effect on the nervous system. This causes the caffeine to be absorbed much more slowly, avoiding the caffeine "shock" and inducing a calm, relaxed yet focused state characteristic of alpha brain wave patterns.
Because chai doesn't have the caffeine "shock" of coffee, you can enjoy a few extra cups throughout the day. Many people find they can even have it in the evening without disturbing sleep. (If you are highly sensitive to caffeine, however, try Rooibos Chai as it is naturally caffeine free.) For a full article that we've shared about rooibos chai, you can follow this link: Health Benefits of Rooibos Tea, A Decaf Chai Option
Chai vs. Coffee Caffeine Comparison:
- Chai tea - 40mg caffeine per cup (gentle, sustained energy)
- Coffee - 120mg caffeine per cup (quick spike, potential crash)
- Decaf chai (Rooibos) - 0mg caffeine (perfect for evenings or caffeine-sensitive individuals)
4. Many People Prefer the Taste of Chai Over Coffee
Many people prefer the taste of chai over coffee.
Chai is mentally clarifying and energizing, yet calming at the same time. So chai gives you a subtle "pick me up" without nervousness or jitters. And unlike standard tea, chai tea has substantially more body and flavour so it is an ideal coffee substitute. Also, unlike standard teas, chai tea tends to be stronger and bolder, enhanced by the warming spices.
So it is a natural coffee substitute with a unique flavour profile. Try chai for a week. We think you will like it! For more about chai vs. coffee, see this article: Chai vs. Coffee: The Warm, Spiced Alternative That's Easier on Your Body
Why Chai's Flavour Profile Appeals to Coffee Drinkers:
- Bold and full-bodied - Similar richness to coffee without the bitterness
- Complex spice notes - Cinnamon, cardamom, ginger, and cloves create depth
- Naturally sweet - Less need for added sugar compared to coffee
- Creamy texture - Milk-based chai lattes offer comforting smoothness
- Versatile - Enjoy hot or iced, sweetened or unsweetened
5. Chai Tea is Better for the Environment
Chai tea is better for the environment.
Water is perhaps our most precious resource, and becoming more so each day. It is estimated that over 1100 cups of water are required to produce a single cup of coffee. On the other hand, only about 1/10th of that amount of water is needed to produce a cup of tea. Here at Old Growth Beverages, we also pride ourselves on a minimal waste process. Even the end product of our microground tea at home produces almost zero waste - we use the entire tea leaves and no tea bags!
Environmental Benefits of Choosing Chai:
- 10x less water usage - Tea production uses approximately 110 cups of water vs. 1100+ for coffee
- Zero waste with microground tea - No tea bags, no grounds to dispose of
- Smaller carbon footprint - Tea cultivation generally requires less intensive farming
- Canadian made options - Supporting local production reduces shipping emissions
- Sustainable packaging - Many chai producers prioritize eco-friendly materials
Make the Switch to Chai Today
With its perfect balance of sustained energy, rich flavour, impressive health benefits, and environmental advantages, chai tea offers a compelling alternative to coffee. Whether you're looking to reduce your caffeine intake, explore new taste experiences, or make more sustainable beverage choices, chai delivers on all fronts.
Ready to experience the difference? Try our Classic Chai Microground Tea for an authentic, convenient chai experience, or explore our caffeine-free Rooibos Chai option. Made in Canada with premium ingredients and zero waste, Old Growth Beverages makes it easy to enjoy café-quality chai at home in under 2 minutes.
Join the growing community of chai lovers who have discovered that this ancient spiced tea beverage isn't just a drink - it's a lifestyle choice that supports your health, satisfies your taste buds, and helps protect our planet. Give chai a try for a week and experience the difference for yourself. Your body, your taste buds, and the environment will thank you.
We'd seriously love it if you tried our Chai here at Old Growth Beverages! It's meticulously ground to ensure smoothness when prepared for drinking on its own, or in a delicious latte recipe like the one we've laid out in this article. And, there's no waste!
We are proudly Canadian! We are 100% owned and operated in Canada, made and packaged in Vancouver, British Columbia. Support local, buy Canadian! 🇨🇦